Coca-Cola Product Recipes
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Congratulations to Audrey, Sandy, and Jane for their Coca-Cola recipes at the last meeting. Try
these wonderful recipes!
Audrey's Coca-Cola Meetballs
Best use of Coca-Cola
Rice Meat Balls (makes 18 meatballs)
Combine, mix lightly, shape into balls, place in skillet:
pound ground beef
1 cup minute rice
1 egg
1 small onion chopped
2 tps. salt or substitute
dash of pepper
½ cup tomato juice
Combine:
2 cups tomato juice
1 t sugar or substitute
Pour juice over meatballs and bring mixture to a boil. Reduce heat, cover
and simmer for 1 hour, basting occasionally.
I double and triple this recipe and generally end up using my electric and
another skillet. Covering with 1 or 2 46 oz cans of tomato juice. To
season and thicken I simmer at least 2 hours. This time I substituted some
of the tomato juice with Coca-Cola
Sandy's Lemon Pie
Quick and Easy Lemonade Pie
1 graham cracker crust
1 8oz container Cool Whip
1 6oz container of Minute Made Lemonade concentrate
1 can of sweetened condensed milk
Mix lemonade, condensed milk, and cool whip together. Pour into crust. Chill. Garnish w/ crushed graham crackers
before serving.
Enjoy!
Jane's Cucumbers
Summer Cucumbers
Slice two or three medium size cucumbers into a serving bowl and add 2 Tbsp
chopped onion
Combine:
1 Cup Sprite
1 1/3 cup vinegar and 1 ½ Tbsp sugar
Stir to dissolve sugar
Pour Sprite mixture over sliced cucumbers and onions and stir. Liquid should cover cucumbers. Place
in frig for a few hours so the flavors combine.
Serve and enjoy ;0)
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| This widget is from the Coca-Cola Conversations web site. It will download a new recipe once a day, or you
can use it to visit their site to find additional ideas. ( Also if you hit your refresh key, a new recipe will appear. Most
likely 3 or 4 recipes available at a time.) |
Coca Cola Pork Chops
Recipe from: Busy Woman's
Cookbook
by Sharon McFall,Gene McFall
Cookbook Heaven at Recipelink.com
Servings: 6
2 tablespoons oil
6 pork chops
1 cup ketchup
1 cup coca cola
In skillet add oil and brown pork chops on both sides.
Add ketchup and Coca Cola.
Cook on low heat for 35 minutes. |
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Colombian Fresh Banana Cake
With Sea Foam Frosting
Ingredients:
Cake:
1 Pkg (18.5 oz) yellow Cake mix **
1/8 ts Baking soda
2 Eggs
3/4 c COCA-COLA
1 c Bananas, ripe and mashed
2 ts Lemon juice
1/3 c Nuts, finely chopped (opt)
SEA FOAM FROSTING
2 Egg whites
1 1/2 c (firmly packed) light
Brown sugar
1/8 ts Cream of tartar *
1/3 c COCA-COLA
1 ts Vanilla extract
Dash salt
* Do not use a mix with pudding added or which requires oil.
* You may substitute 1 tablespoon corn syrup.
TO MAKE THE CAKE:
In a large mixing bowl, combine the cake mix, baking soda, and eggs. Measure the Coca-Cola,
stir briskly until the foaming stops; add to the batter. Blend ingredients just until moistened, then beat at high speed of an
electric mixer for 3 minutes, scraping the bowl often.
In a bowl, combine the mashed bananas with the lemon juice; add to the batter. Add the chopped nuts to the batter and beat for 1
minute at medium speed. Turn the batter into a well-greased, lightly floured, 13x9x2-inch pan.
Bake in a preheated, 350 degree F oven for about 40 minutes or until the cake tests done. Cool on a rack for 15 minutes, remove
cake from pan and turn right-side up on a rack to finish cooling.
TO MAKE THE SEA FOAM FROSTING:
In the top of a double boiler, combine all the ingredients except the vanilla
extract. Beat 1 minute at high speed of an electric mixer. Place over boiling water (the water should not touch the bottom of the
top half of the double boiler.). Beat on high speed about 7 minutes until the frosting forms peaks when the mixer is raised.
Remove from boiling water (for the smoothest frosting, empty into a large bowl). Add the vanilla extract and continue beating on
high speed until thick enough to spread, about 2 minutes. Spread on the sides and top of the cold banana cake.
Recipe: "International Cooking with Coca-Cola", a give-away pamphlet from The Coca-Cola Company,
1981
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Coca Cola Pear and Cream Cheese Salad
2 pkg. (3 oz.) lemon Jello
1 large can pear halves (14-1/2 ounces)
1 c. boiling water
3 c. Cola Cola
DRESSING:
1 pkg. (8 oz.) cream cheese
8 lg. marshmallows cut in 1/8th or 1 c. mini marshmallows
1/2 c. whipping cream
Instructions:
Dissolve Jello in boiling water. Then add Coke. Arrange pear halves in a 9
x 13 inch pan. Pour in a bit of Jello mixture and refrigerate until set. Then add the rest of the Jello and
refrigerate until all is set.
Place dressing ingredients in bowl and refrigerate overnight (combined). When time to serve, whip. Cut Jello in
squares and place on small salad plates and put a dollop of dressing on each square. |
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Coca Cola Meatloaf
2 pounds ground beef
1 egg
1/2 teaspoon garlic salt
1/2 teaspoon onion salt
1/2 cup ketchup
1/4 to 1/2 cup Coca Cola
1 cup or more Italian bread crumbs
Instructions
Mix all ingredients together; shape into loaf. Bake at 350 degrees for 45-60 minutes.
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| Mike mentioned at the meeting that they tried the Crock Pot Roast recipe, and said it was really
good! They highly recommend it. |
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Crock Pot Roast
1 sirloin tip roast or boneless chuck roast
1 can Coca Cola
1 med. cut up onions
15 oz. can sm. whole potatoes
15 oz. can fingerling carrots or
sliced carrots
4 oz. can chopped mushrooms
Instructions
Wash meat and place in crock pot; add onion and Coke and salt and pepper to taste. Cook on high for 6-8 hours. In
last hour, add potatoes, carrots, and mushrooms and let entire meal cook at least another hour. Meat should fall
apart. If you want to cook it on low, it will take around 12 hours. For leftovers, add tomatoes, corn, celery, beans;
whatever. Add a gravy mix and you have a good stew or soup. |
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The Ohio Western Reserve Chapter of the Coca-Cola Collectors Club, and The National Coca-Cola
Collectors Club are not sponsored by The Coca-Cola Company.
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